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Sonoma of Princeton Food Photos

Cuisine That Makes People Take Notice...

Artistic presentation. Incomparable ambiance. Local freshness. Chef Bill Brady has designed Sonoma as a bold, yet sophisticated feast for all senses – simultaneously paying tribute to the best attributes of California and New England cookery.
Sonoma Caesar Salad


Fresh Local Ingredients...Locally Grown & Crafted...

Veal Osso Buco
Visit us today to experience how a thoughtfully-prepared meal from the freshest local ingredients, prepared and served in a comfortable and relaxing environment, might forever change your definition of fine dining. Welcome to Sonoma!



In Maine this Morning...
at Sonoma for Dinner Tonight...

Haddock

 

 



An Evolving Menu...

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We not only listen. We hear you. Your feedback and compliments, plus the availability of local ingredients give you the opportunity to experience a progression of appealing and sophistated tastes with each visit to Sonoma.

 

 
Chicken Balsamico

A Rare Find...

Tonight's menu may feature fresh goat cheese from a farm in Hubbardston, an opportunity to taste bison from Rutland and fresh herbs from a local farm field.

Filet Mignon

Sonoma Gourmet Dessert
Fine Finishes...

Desserts are different every night at Sonoma. The decadent dessert cart will tempt you to be naughty and indulge. One customer wrote online that "...the only negative aspect of
our entire visit was that we had no room left for dessert!".